Serial entrepreneur and University of Alabama alumni John Cassimus will be at The EDGE on February 5th. Cassimus is best known for taking a single restaurant, Zoë’s Kitchen, started by his mother Zoë and father Marcus and founding the current company that operates over 260 fast-casual restaurants in the United States and was listed on the NYSE until a recent sale of the company. He will share with us his story, lessons learned and news about his latest venture called Crazy Cazboy’s.

Join us for a workshop featuring John Cassimus on Wednesday, February 5th. Attendance is free of charge; networking, food and drinks will be provided.